Chefs and speakers at the Mediterranean Food Experience at the Food Expo, Athens, 2016

Scroll down below the article introductions to find lists of Selected Future Events and Selected Past Events, with links to more information about each one.

Please email This email address is being protected from spambots. You need JavaScript enabled to view it. if you have a conference, exposition, meeting, class, or seminar to announce that meets the following criteria:

  • takes place in or includes English
  • addresses an international audience 
  • features extra virgin olive oil and/or the Mediterranean diet

Selected Future Events

  • The Greek Fine Food Exhibition Expotrof

    February 3-5, 2023, Peania, between Athens, Greece, and the airport. According to its website, "EXPOTROF is the largest effort to promote quality Greek products; it is aimed at both professionals in the premium food and beverage industry and Greek gastronomy as well as fine food lovers."

  • Olive Oil Times Olive Oil Sommelier Certificate Program, London

    March 13-17, 2023. An intensive five-day program covering various topics, from farming and milling to sensory assessment and culinary use.

  • Food Expo Greece Food and Beverage Trade Show

    March 18-20, 2023, at the Metropolitan Expo exhibition center near the airport that serves Athens, Greece. According to its website, the Food Expo is "the top business forum for the F&B sector in the Region of S.E. Europe."

  • Events at the UC Davis Olive Center

    See the UC Davis site for updates and new events.

  • Mercacei's Agenda of Events

    The well-known Spanish publication Mercacei publishes lists of events related to olive oil each month. English is one of many languages that can be selected at the top of Mercacei's page.

Selected Past Events